Cauliflower Gruyere

cauliflower gruyere.jpg

Day 25

A simple soup where every ingredient matters. Smooth, spicy, cheesy and delightful in every way.

Much like myself.

RECIPE

INGREDIENTS

2 Tbsp Butter

1 Onion, sliced thin

3 Stalks Celery, chopped

3 c Chicken Broth

1/2 tsp White Pepper

1/2 tsp Rosemary

1 Small Chili Pepper, seeded and minced

1 Small Head Cauliflower, chopped

1/2 c Milk

1/2 c Gruyere, shredded

Shredded Parmesan

Paprika

DIRECTIONS

In a heavy pot, saute onion and celery in butter until soft.

Add broth, spices, and cauliflower to pot and bring to boil. Reduce to simmer 20 minutes

Add milk and simmer 5 more minutes.

Remove from heat and stir in gruyere.

Ladle into bowls and garnish with parmesan and paprika.

Originally: Cauliflower Gruyere

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